Food Not Bombs​ is Spreading Across the World!

“Food Not Bombs” is spreading across the world! Starting in Cambridge, Massachusetts 37 years ago, they are now in 500 cities in the USA and 60 countries worldwide. To combat hunger, homelessness, and poverty, they rescue food that is going to waste and provide free meals to feed the hungry. Local stores, food banks, and farmers markets donate fresh ingredients, which a team of volunteers cook and serve.

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Imperfect Produce

Our fruits and vegetables are being wasted, and you are paying extra for it! The crooked carrot, the curvy cucumber, the under-size apple. Billions of pounds of fruits and veggies are wasted, often for being the “wrong” shape, color, or size.

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Lupii Cafe- Zero Waste Cafe in Vancouver

40% of all food in the USA and Canada is wasted, largely due to cosmetic standards and arbitrary dates. Lupii Cafe is Vancouver’s first zero-waste cafe where you can enjoy a delicious and affordable meal that’s environmentally and socially responsible.

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Empowering Women in India Through Upcycled Fashion

Meet Carla, founder of Project Três. Since 2015, she has been empowering women in India where many women lack basic human rights and litter is a massive problem. She empowers women by teaching them how to create accessories out of recycled materials.

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Toast Ale: Craft Beer Made From Wasted Bread

Americans love their bread, but they waste millions of pounds of it each year. Most ends up in landfills where it emits methane: a potent green house gas. Americans also love their beer, so Toast Ale has come up with an innovative solution to make a craft beer from bread that would have otherwise gone to waste!

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